Wednesday, July 18, 2012

Cow Appreciation Day

july 18
Cow Appreciation Day

So for today we wont be eating beef.

CHICKEN TORTILLA SOUP

WHAT YOU NEED
2 boneless skinless chicken breasts, cubed
1/2 teaspoon olive oil
1/2 teaspoon minced garlic
1/4 teaspoon ground cumin
2 (14.5 oz) cans chicken broth
1 cup frozen corn kernels
1 cup chopped onion
1/2 teaspoon chili powder
1 tablespoon lemon juice
1 cup chunky salsa
8 oz corn tortilla chips
1/2 cup shredded Monterrey Jack cheese
sour cream

  1. In a large pot over medium heat, cook and stir chicken in the oil for 5 minutes.
  2. Add the garlic and cumin. Mix well.
  3. Then add broth, kernels, onion, chili powder, lemon juice, and salsa.
  4. Reduce heat to low and simmer for about 20 to 30 minutes.
  5. Break chips into 4 individual bowls. Pour in soup. Top with cheese and sour cream.
(pictures soon)

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